STARLING'S MENUS:
We change our menus regularly depending on seasonality and quality of the produce we source. Some dishes on the menu may have been added or removed upon your arrival.
Most of our dishes can be made Gluten-Free. Please inform our staff members when you place your order at the bar.
Why not try our bottomless brunch?
90 minutes of unlimited Prosecco, Bucks Fizz, Aperol Spritz and Bloody Mary along with any brunch or lunch dish for £35*.
Please confirm in the booking form to do our bottomless brunch.
*Pork Belly Crumpets and our lunch dishes on weekdays are an additional £2.
Weekend Menu
Served between 9am - 4pm on Saturday and 10am -3:30pm on Sunday.
All Day Brunch
TRUFFLED EGGS
BLACK TRUFFLE, ROASTED SHALLOTS AND MASCARPONE FONDUE ON POACHED EGGS, 32 MONTHS PARMESAN, GRILLED SOURDOUGH. (GREAT WITH ADDITIONAL BACON)
£12.25
THE SPRING GREEN (VG)
GREEN PEA AND MASHED AVOCADO, WOOD FIRED PEPPERS, SLOW ROASTED SAN MARZANO TOMATO AND PEA SHOOTS ON GRILLED SOURDOUGH.
£11.50
SMOKED SALMON
LOCH FYNE OAK SMOKED SALMON, CREME FRAICHE, PICKLED CUCUMBER, SPINACH & TARRAGON VINAIGERETTE ON GRILLED SOURDOUGH. (GREAT WITH A POACHED EGG)
£12.95
MUSHROOM TOAST (VG)
LEMON AND MISO ROASTED WILD MUSHROOMS, ZA’ATAR HUMMUS, RADISH, GRILLED SOURDOUGH.
£12.95
PEPPER & SWEETCORN HASH
ADOBO ROASTED PEPPERS, SAUTEED NEW POTATO, SPINACH, CHIMICHURRI, CRÈME FRAICHE. (SWAP CRÈME FRAICHE FOR MASHED AVOCADO TO MAKE IT VEGAN).
(ADD 2 POACHED EGGS FOR £2 AND/OR BLACK PUDDING AND CHORIZO FOR £2.50).
£11.95
TURKISH EGGS
2 POACHED EGGS, FETA WHIPPED SPICED YOGHURT, HARISSA BROWN BUTTER ROASTED CHICKPEAS, DUKKAH TOASTED SEEDS, FOCACCIA.
£12.25
BACON ROLL
SANRIDGE FARM SMOKED STREAKY BACON SERVED IN A SEEDED ROLL WITH ROSEMARY KETCHUP OR BROWN SAUCE.
£6.75
SAUSAGE BAP
TWO HANDMADE PORK SAUSAGES SERVED IN A SEEDED ROLL WITH ROSEMARY KETCHUP OR BROWN SAUCE.
£8.25
STARLINGS SANDO
CRISPY SMOKED STREAKY BACON, HANDMADE PORK SAUSAGE, FRIED EGG, ROCKET, ROASTED TOMATO, SRIRACHA HOLLANDAISE. SERVED AS A SOURDOUGH SANDWICH.
£13.95
BENEDICT
SMOKED STREAKY BACON, CRISPY SERRANO HAM, PICKLET SHALLOTS.
£12.95
ROYALE
LOCH FYNE OAK SMOKED SALMON, PICKLED CUCUMBER, WATERCRESS.
£12.95
PORK BELLY CRUMPET
Glazed 24-hour pork belly, crispy bacon, edamame, daikon, slaw.
£15
MACKEREL & HALLOUMI
Smoked mackerel, fennel & crème fraiche remoulade, spiced halloumi, watercress, tomato, grilled sourdough.
£12.50
Lunch Menu (From 12pm)
OPEN STEAK SANDO
WEST-COUNTRY PICANHA STEAK, CRISPY CHILLI OIL, KIMCHI MAYO, ROASTED GEM, TOMATO.
£15.5
Tasty Additions to Any Dish
FRIED / POACHED EGG
£1.5
MASHED AVOCADO AND PEAS
£2.5
SERRANO HAM
£2.5
SMOKED STREAKY BACON
£2.75
SAUSAGE
£2.5
CHORIZO
£2.5
BLACK PUDDING
£2.5
Housemade Drinks
FRESH ORANGE JUICE
£4.75
BEETROOT JUICE
£4.75
CARROT & TURMERIC JUICE
£4.75
CUCUMBER, APPLE & MINT JUICE
£4.75
Speciality Hot Drinks
We also serve all sorts of other hot drinks such as your regular Americano, Flat White or a wide range of teas.
TUMERIC & CINNAMON LATTE
£4.5
MATCHA LATTE
£4.5
Daytime Cocktails
Or why not join us for bottomless brunch?
BLOODY MARY
£8.5
BUCKS FIZZ
£6.5
APEROL MARGARITA
APEROL, TEQUILA, LIME, SUGAR SYRUP
£11.5
MATCHA COCONUT MARTINI
VODKA, MATCHA, COCONUT.
£11.5
ESPRESSO MARTINI
VODKA, KAHLUA, BS1 ESPRESSO, OAT MILK.
£11.5